You use your kitchen countertops every day, so it’s important to clean them properly and regularly. Here are a few tips on how to keep your countertops sparkling clean – and free of harmful bacteria.
1. Keep Granite Countertops Properly Sealed
Although granite is a durable surface, it is a porous natural stone that needs to be sealed. If unsealed or weakly sealed, your granite countertops can absorb oils and other liquids that could cause stains and lead to countertops that are prone to harboring bacteria, mold and mildew. If you are unsure about the status of your granites seal, leave a few drops of water on the surface. If it beads up, rest assured that your granite countertops are securely sealed. If the water is soaked into the stone, it’s time to contact C and C Stoneworks to have your countertops resealed.
2. Immediately Clean Up Spills
One way to prevent bacteria on your countertop surface, is to clean up spills as soon as they occur. If you let spills and food residue linger on your countertop, you’ll end up having more bacteria hang around than a simple cleaning can tackle. Clean spills immediately and you will have less countertop disinfecting to do on a regular basis.
3. Keep Countertops Dry
Mold, bacteria and fungus thrive in moist environments. Take extra precaution when cleaning your countertops and be sure to dry them with a clean cloth after washes.
How to Sanitize Granite Countertops
The Center for Disease Control and Prevention (CDC) recommends using warm, soapy water to clean your countertops before and after food preparation. Mild dishwashing soap has antibacterial properties, which makes it ideal to use for disinfecting granite countertops. Do not use bleach, Clorox, or ammonia because these harsh cleaners will dull the surface of the countertop over time.
If you have any questions, comments or concerns, contact C and C Stoneworks today!